Appetizers

FETA CHEESE 5.95
FRESH FRIED MUSHROOMS 5.95
TARAMOSALATA 5.95
STUFFED GRAPE LEAVES 6.95
SPINACH PIE 5.95
CHEESE PIE 5.95
GARLIC BREAD 4.95
ONION RINGS 5.95
STUFFED MUSHROOM CAPS W/
IMPERIAL CRAB 12.95
OYSTERS ON THE HALF SHELL (6) 7.95
CLAMS ON THE HALF SHELL (6) 6.95
STEAMED CLAMS (6) 6.95
STEAMED OYSTERS (6) 7.95
OYSTER STEW 5.95
CLAMS OR OYSTERS CASINO (6) 8.95
SHRIMP COCKTAIL (4) JUMBO 10.95
CRAB MEAT COCKTAIL 11.95
CRAB BALLS 11.95
MOZZARELLA STICKS 5.95
JALAPENO POPPERS 5.95
THE SPECIAL OF THE HOUSE 8.95
   Genoa Salami, Feta Cheese, Pepperonchinis,
   Tomatoes, Cucumbers, and Kalamata Olives.
HOUSE APPETIZERS 10.95
   Spinach & Cheese Pie, Taramosalata, and
   Stuffed Grapeleaves.
CRAB PRETZEL 13.95
CRAB DIP IN BREAD BOWL 13.95

Soups
All Soups Are Made With Old-Country Home Recipes

THE SOUP OF THE DAY (cup) 2.95 (bowl) 3.95
OLD FASHIONED CRAB SOUP (cup) 3.50 (bowl) 4.95
CREAM OF CRAB (cup) 3.50 (bowl) 4.95
FRENCH ONION SOUP (cup) 3.50 (bowl) 4.95

Salads

TOSSED SALAD 3.00
SMALL GREEK SALAD 7.95
LARGE GREEK SALAD 9.95
CHEF'S SALAD 9.95
CAESAR'S SALAD 7.95
TUNA SALAD PLATTER 9.95
SHRIMP SALAD PLATTER 14.95
NEW ORLEANS SHRIMP SALAD 13.95

Add Chicken 4.95 Shrimp 8.95 Salmon 7.95 Filet Mignon 12.95

Choice of Dressings: House, Ranch, Blue Cheese, Pepper Parmesan, Thousand Island, French, Caesar, Balsamic Vinaigrette

All Cream Salad Dressing .50 Extra

Beef Entrees

T-BONE STEAK (40-ozs) 18.95
PORTERHOUSE STEAK (40-ozs) 19.95
BROILED LARGE NEW YORK STEAK (32-ozs)
Boneless Sirloin Steak, Super Trimmed
and Tasty 20.95
CHATEAUBRIAND (For Two) 36.95
BROILED CHOPPED SIRLOIN STEAK 13.95
ROAST PRIME RIB OF BEEF
This Prime Grade Beef is Superb, Roasted
and Trimmed to Your Taste. 19.95
EXTRA THICK GOURMET CUT OF RIB 21.95
BROILED PRIME FILET MIGNON -
The King of All Steaks 21.95
BROILED CALVES LIVER -
With Bacon or Onions and Gravy. 14.95
BEEF KE-BOB -
With Green Peppers, Onions, Mushrooms,
Tomato Wedges. Served Over Rice Pilaf. 17.95
SAUTEED BEEF TENDER LOIN TIPS -
With Green Peppers, Onions, Mushrooms.
Served Over Rice. 17.95
STEAK DIANE Served Over Rice 21.95

Chicken Entrees

FILET BREAST OF CHICKEN PARMIGIANA
w/SPAGHETTI 14.95
CHICKEN KE-BOB OVER RICE 15.95
CHICKEN MARSALA 17.95
BONELESS BREAST OF CHICKEN
(Stuffed wih Imperial Crab Meat) 19.95
HALF CHICKEN,
PAN FRIED OR CHARCOAL BROILED 11.95
CHICKEN LIVERS - Sauteed with Mushrooms,
Green Peppers, and Onions. 10.95
CHICKEN FRANCAISE 16-oz. Boneless Chicken Breast
with Spaghetti and Marinara Sauce. 17.95

Pork & Lamb Entrees

BROILED CENTER CUT PORK CHOPS 12.95
LARGE BROILED CENTER CUT HAM STEAK (2-lbs.)
Served with Pineapple Ring. 13.95
BROILED BABY LAMB CHOPS (4) 20.95

(All Entrees served with choice of two vegetables,
home made bread, and butter)

Shared plates $5.00 additional charge

Chef's Surf & Turf Specials

STEAK AND LOBSTER SHISH-KE-BOB
Served Over Rice Pilaf with Sauce. 25.95
BROILED FILET MIGNON (10-oz) and
LOBSTER TAIL (8-oz) 31.95
BROILED STUFFED SHRIMP and
10-oz FILET MIGNON 29.95
ALL LUMP CRAB CAKE (1) and
VEAL CHOP (8-oz) 20.95
BROILED NEW YORK STEAK (8-oz) and
BROILED STUFFED OYSTERS (3) 22.95
COMBINATION SEAFOOD SHISH-KE-BOB
Served Over Rice Pilaf. 24.95
ALL LUMP CRAB CAKE (1) and
JUMBO SOFT CRAB (1) 23.95
BROILED FILET MIGNON (9-OZ.) and
JUMBO LUMP CRAB CAKE (1) 28.95

Lobster Entrees

WHOLE MAINE LOBSTER
Stuffed with Crab Lumps, Shrimp, Mushrooms 29.95
2 LARGE, BROILED, COLD WATER LOBSTER TAILS
Stuffed with Crab Lumps, a Real Delicacy! 39.95
LOBSTER LUMPS AU GRATIN EN CASSEROLE 24.95
FRESH LOBSTER LUMPS SAUTEED IN BUTTER 27.95
LOBSTER LUMPS A LA NEWBERG 24.95
LOBSTER THERMIDOR
Large Lobster Lumps in Wine and Mushroom Sauce.
Topped with Parmesan Cheese. Broiled to a Golden
Brown Perfection. 24.95
LOBSTER SHE-KE-BOB Served Over Rice Pilaf. 23.95

Greek & Italian Dishes

HOME MADE BAKED LASAGNE 10.95
SPAGHETTI WITH MEATBALLS 10.95
SPAGHETTI WITH MEATSAUCE 10.95
HOMEMADE BAKED MOUSSAKA
Layers of Eggplant, Potatoes, Ground Beef,
Topped with a Special Sauce.
This Dish is World Renowned! 10.95
HOME MADE BAKED PASTITSIO
Baked Macaroni with Ground Beef,
Topped with Sauce. 10.95

A la Carte

NEW YORK SIRLOIN STRIP STEAK (OPEN FACE)
WITH FRENCH FRIES 10.95
HOT ROAST BEEF WITH FRENCH FRIES 8.95
STUFFED FRIED HARD CRAB 10.95
CRAB CAKE FLUFF 12.95
STEAMED SHRIMP BY THE POUND 17.95
SMALL FRIED OYSTERS (6) 12.95
FRENCH FRIES 3.00
JACK TART POTATO 4.50

Maryland Crab Specialties

BROILED MARYLAND ALL LUMP MEAT
CRAB CAKES (2) 24.95
FRIED JUMBO SOFT CRABS (2) 20.95
BAKED IMPERIAL CRAB
Tender Lumps of Crab meat, Topped with a
Delicate Glaze, Baked to a Golden Goodness. 20.95
STUFFED SOFT SHELL CRABS
2 Jumbo Soft Crabs Stuffed with Crab Lumps, Blended
with Imperial Sauce. Baked to Perfection. 25.95
SAUTEED CRAB LUMPS NORFOLK
Served over Virginia Ham. 19.95
CRAB FLUFF PLATTER (2) 24.95
CRAB LUMPS AU GRATIN EN CASSEROLE 20.95
CRAB LUMPS CREOLE EN CASSEROLE 20.95

Children's Menu (For Children Under 12)
All Children's Entrees are Served with Choice of One Vegetable.

CRAB CAKE 11.95
FRIED FILET OF CHICKEN BREAST 7.95
FRIED SHRIMP 10.95
SPAGHETTI & MEATBALLS 6.95

Veal Entrees

VEAL CHOPS 19.95
WIENER SCHNITZEL 16.95
VEAL SCALLOPINI WITH SPAGHETTI 14.95
VEAL PARMIGIANA WITH SPAGHETTI 16.95
FRESH BREADED VEAL CUTLET.
With Brown Gravy or Tomato Sauce. 15.95

Fresh Fish

SALMON 17.95
RAINBOW TROUT 15.95
SOLE 15.95
ROCKFISH 18.95
SWORDFISH 15.95
ORANGE ROUGHY 16.95
HALIBUT 16.95
TUNA 17.95
RED SNAPPER 17.95
FLOUNDER 17.95

All Fresh Fish Entrees Served with Lemon-Butter & Herb Sauce.

All Fresh Fish can be Blackened at No Extra Charge.

All Fresh Fish Orders Can Be Stuffed with Jumbo Lump Crab Meat
at $10.95 Extra.

Seafood Entrees

SEAFOOD COMBINATION
2 Fried Shrimp, 2 Oysters, 2 Scallops, Fish Filet,
2 Steamed Shrimp and Crab Cake. 24.95
BAKED STUFFED JUMBO SHRIMP
Three Jumbo Gulf Shrimp, Split and Stuffed with
Lump Crab Meat. Covered with our Delicate Glaze.
Baked to a Golden Brown. 24.95
FRIED JUMBO SHRIMP (6)
Served with Cocktail Sauce. 19.95
TENDER YOUNG JUMBO SHRIMP (6)
Sauteed in Butter. 19.95
SHRIMP PARMESAN WITH SPAGHETTI 17.95
MARYLAND FRIED OYSTERS 17.95
FRIED DEEP SEA SCALLOPS
Served with Cocktail Sauce. 19.95
SHRIMP SCAMPI
Served Over Hot Rice Pilaf. 19.95
BROILED OYSTERS STUFFED WITH
IMPERIAL CRAB 23.95
PAN FRIED KALAMARI (SQUID) 14.95
PAN FRIED STEAK FISH
Served with Lemon and Tartar Sauce. 15.95
SHRIMP a LA CREOLE OVER RICE 19.95
DEEP SEA SCALLOPS SAUTEED IN BUTTER 19.95
SEAFOOD HORS D'OEUVERS
6 Fried Shrimp, 6 Steamed Shrimp, 6 Crab Balls,
5 Scallops, 6 Oysters. 35.95

Hot & Cold Sandwiches

Sandwich ½ Sub
COLD ROAST BEEF (sandwich) 6.95 (1/2 sub) 7.95
JUMBO LUMP CRAB CAKE (sandwich) 12.95 (1/2 sub) 13.95
JUMBO SOFT CRAB (sandwich) 12.95 (1/2 sub) 13.95
OYSTER (sandwich) 7.95 (1/2 sub) 8.95
HAMBURGER (8-oz.) (sandwich) 6.95 (1/2 sub) 7.95
CHEESEBURGER (sandwich) 7.50 (1/2 sub) 8.50
SHRIMP SALAD (sandwich) 12.95 (1/2 sub) 13.95
TUNAFISH (sandwich) 6.95 (1/2 sub) 7.50
MEAT BALLS (sandwich) 6.50 (1/2 sub) 6.95
CORNED BEEF (sandwich) 6.95 (1/2 sub) 7.50
STEAK (sandwich) 6.75 (1/2 sub) 7.25
CHEESE STEAK (sandwich) 6.95 (1/2 sub) 7.95
HAM AND CHEESE (sandwich) 4.95 (1/2 sub) 5.50
COLD CUT (1/2 sub) 7.95
STEAK FISH (sandwich) 7.95 (1/2 sub) 8.50
FRIED FILET OF CHICKEN BREAST
(sandwich) 7.95 (1/2 sub) 8.50

Three Decker Sandwiches

TUNA, BACON & AMERICAN CHEESE 7.95
TURKEY, BACON, LETTUCE & TOMATO 8.95
SOUTHERN CLUB HAM & SWISS CHEESE,
LETTUCE & TOMATO 8.95
HOUSE THREE DECKER CORNED BEEF,
SWISS & HAM 7.95

Vegetables

BAKED POTATO, FRENCH FRIES, MASHED POTATOES,
GREEK STYLE STRING BEANS, BRUSSEL SPROUTS,
COLESLAW, POTATO SALAD, PICKLED BEETS,
APPLE SAUCE, RICE PILAF

Beverages

COFFEE, TEA, MILK, ICE TEA, SANKA

Desserts

SELECT FROM A VARIETY OF
MOUTH-WATERING PASTRIES, PIES, AND CAKES.

Wine List

House Wines (Chablis, Rose & Burgandy)
Glass - 4.00 / 1/2 carafe - 7.00 / full carafe - 14.00

Red Sangria
1/2 carafe - 10.00 / full carafe - 20.00

Single Serving Wines (187ml. bottles)
Sutter Home White Zinfandel - 5.00
Sutter Home Chardonnay- 5.00
Sutter Home Pinot Grigio- 5.00
Sutter Home Cabernet Sauvignon- 5.00

Premium Wines (by the glass)
Merlot, Pinot Noir, Shiraz, Lambrusco- 5.00

Wines (by the bottle)
Beringer White Zinfandel - 18.00
Luna di Luna Chardonnay / Pinot Grigio- 18.00
Voga Pinot Grigio- 24.00
Robert Mondavi Merlot- 26.00
Kendall-Jackson Cabernet sauvignon- 28.00
Fetzer Shiraz - 18.00
B & G Beaujolais - 26.00

Champagne
Asti Spumante - 10.00
Martini & Rossi Asti- 25.00
Cooks Grand Reserve - 28.00
Pink by Yellow Glen - 18.00
Champagne Cocktail - 9.00
Mimosa - 9.00

* Prices subject to change without notice.